South Western Ontario's premiere supplier of local & specialty foods to restaurants, retailers, butchers, culinary facilities, caterers and more.
Specializing in seafood, proteins, cheeses, pantry items -- We source local whenever possible.
Fogo Island Fish brings ethically harvested wild Atlantic cod, crab and shrimp from the shores of Fogo Island, Newfoundland to homes across Canada. Their top offering, The Punt box, is a sublime sampling of Fogo Island Fish products, and includes:
10lb Wild Atlantic Cod (boneless, skinless fillet)
2lb Wild Northern Pink Shrimp
2lb Wild Snow Crab